Take a weekend jaunt out to Plus Restaurant and Gallery on the edge of the Capital Meander – a ...
Read more‘Every chef knows that women and desserts are a winning combination,’ writes Stefan Chomka for ...
Read moreI had a dessert this week that transported me to the good old days of roadhouses, Milky Lanes, ...
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Think you can fillet a fish like Fearnley-Whittingstall, or roast a chicken like Jamie Oliver? ...
Read moreEat Out The College of Cape Town and the King Willem I College in Netherlands have collaborated to ...
Read moreThe view from a restaurant’s kitchen has to be fantastic. Not only for the guests, but more ...
Read moreWhat better place to do a sophisticated whisky tasting than the grand Westcliff Hotel, perched atop ...
Read moreOn 22 July, Laurent Deslandes, chef patron of Bizerca, will be leading a class at Chef’s ...
Read moreNestled between the famous Morris Isaacson High School, where thousands of youths started their ...
Read moreAndrea Indrio has gone back to his roots, opening the third incarnation of La Pizza Pazza in the ...
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