The winning restaurants from the Western Cape were announced on 18 October at the Eat Out ...
Read moreFeaturing a soufflé omelette, baked peppers and braai loaf. You're ...
Read moreLast month, the Eat Out team took to the streets to sample some of Cape Town’s best Old Fashioned ...
Read moreSmoked trout or lamb kidneys for R1? This Birnam bistro is offering starters for a song later this ...
Read moreChef Mitch Lienhard of the United States was crowned S.Pellegrino Young Chef for 2016 this weekend, ...
Read moreWe're talking meringues, we're talking papaya, passion fruit and an orange blossom chantilly. ...
Read moreHere's how to transform one rotisserie chicken into five magnificent main dishes. ...
Read moreGiles Edwards – who currently heads up Salt Cellar in Woodstock – has revealed that he will be ...
Read moreOur next contender for the 2016 Boschendal Style Award is The Pot Luck Club, Woodstock’s ...
Read moreWolfing down a gatsby should be the prerogative of every Capetonian. Here are five great places in ...
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