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Join Bertus Basson and his team as they work their magic, one restaurant at a ...
HŌSEKI, named after the Japanese word for jewel is the newest offering on the Delaire Graff ...
In a glittering ceremony at the Grand Arena at GrandWest in Cape Town, SA's culinary talents ...
We explore three classic gin cocktails with insights from Cassandra Eichhoff, one of South ...
Marble Cape Town is set to open its doors in the Mother City in ...
"The crispy calamari is so fresh and ready to melt in your ...
Shuck + Scoop promises an experience that merges high-end cocktails and sparkling wine with the ...
Two chefs igniting culinary creativity with coal, smoke and ...
We examine how chefs explore both the form and the function of these service ...
"It’s understated sophistication, where you can feel posh but not ...
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
3 KITCH3NS is a vibrant colourful Restaurant and Bar based at the Beautiful Silver Forest, at the foot of the Helderberg Mountain surrounded by Trees. As the name...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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