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Home-made lasagne with fresh asparagus and brie; butternut cappelletti with burnt sage ...
Our editor Abigail goes on a food pilgrimage at the Maynardville Carnival, where she feasts on ...
Steamed black mussels in a fennel and orange broth, rose-water ice cream and all-organic ...
The arts of literature and winemaking will meet this weekend at the Stellenbosch Word-and-Wine ...
From martinis and margaritas to cocktails containing everything from pomegranates to candy floss, ...
From the brains behind Freedom Cafe and Craft Trattoria, Larney's was sure to be a hit. We ...
Wine flights, tastings, and expert wine waiters: we go in search of the country's top wine ...
Fancy a chihuahua (cabanossi sausage with pineapple and guacamole) or a German shepherd ...
The Most Authentic Thai Restaurant in South Africa Our Multi Award winning establishment offers a little genuine glimpse of Thailand in Hilton. through a journey of...
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
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