Uncategorized
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An epicurean extravaganza
In the experience economy, titillation is the currency. Other than at El Bulli in Spain which ...
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New menu at fu.shi
Striving to provide their patrons with cuisine that suits both palate and pocket, the team behind ...
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Onewaterfront welcomes Phil Alcock
Phil Alcock, previously of such esteemed fine dining establishments as Zimbali, Manolo and Showroom ...
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Continental inspiration at Mosaic
Just in time for summer, the mother-daughter team behind Mosaic restaurant adds some relaxed ...
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To divide or not to divide
When eating out in large parties, unnecessary quibbling upon arrival of the bill ...
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‘Culinary magic’ with Gastrononomous
Join Peter Goffe-Wood at his Alchemy workshop in Cape Town, for an evening of fine wine and ...
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Wine and dine at the Table Bay Hotel
Join the Table Bay Hotel and Fleur du Cap wines for an evening of food and wine at ...
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Bowl Cuisine shapes up for summer
Bowl Cuisine at the refurbished Adderley Hotel in Cape Town is shaping up for the summer with their ...
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Domaine Grier est arrivé
Having aquired a boutique winery in the Roussillon region of the south of France in early ...
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Tarragon launches sushi bar
In keeping with their love of uncomplicated dishes, Tarragon restaurant situated in Tokais ...
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Promoted Restaurants
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Baia Seafood Restaurant
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
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De Grendel Restaurant
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
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The 11th Floor
ROOFTOP RESTAURANT & COCKTAIL BAR IN BEDFORDVIEW Step into a realm of culinary excellence at our international award-winning restaurant, and be transported to the...
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Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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Evita se Perron
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...