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Eat Out Best Of – we reveal your favourite pizza and pasta restaurants!
Fresh from the wood-fired oven, we reveal your favourite cucina Italianas in our fourth ...
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Wholesome living in Ladybrand
At the Station Café at Living Life in Ladybrand, wholesome living is the order of the ...
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Flock to The Birdcage for some tasty specials
This August, flock to The Birdcage in Joburg for some tasty ...
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Win dinner for two at Anytime!
Were giving away a fabulous meal at Anytime pizzeria to the value of ...
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Boutique dining comes to Bloemfontein
Boutique dining has come to Bloemfontein with the opening of Slot Loevenstein ...
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Mimosa Lodge celebrates classic French duck recipe
On 22 August, the restaurant at Montagus much-loved Mimosa Lodge, will be celebrating their newly ...
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Eez tequila madness, olé!
Winter blues? Lift your spirits and join Joburg newcomer, Café Mexicho, for Tequila ...
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Win dinners for two at Adega!
Fancy an authentic Portuguese meal on the house? Were giving away 2 dinners for two, to the value ...
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Marco Paulo offers pocket-friendly lunches
Marco Paulo restaurant at Mount Edgecombe Country Club Estate, is offering lighter lunch menus that ...
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New look, new chef at Cloete’s
Cloetes Restaurant at the stately Alphen Hotel in Constantia, has recently received a refreshing ...
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Promoted Restaurants
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Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
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RIKŪ
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
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Zest Restaurant
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...