Be the first to receive information from Eat Out.
Write reviews, comment on stories and enter competitions.
Create and manage a listing for your restaurant.
Manage an existing listing.
The days when rosé was considered the unrefined sibling of the wine family are long ...
Malu Lambert talks to three chefs about where they like to eat, some silly moments, and who are ...
Dust off your remote, get comfy, and tune into All Access on M-Net at ...
Chef Bruce Robertson has teamed up with the folks at Warwick Wine Estate to create the Gourmet ...
Winemaker Marc Kent is pleased as punch that his estate got a mention in the venerable Parker’s ...
Before joining the Eat Out team as online editor I wrote for Good Taste magazine. There I not only ...
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
Please log in to publish reviews and manage your content.