Uncategorized
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Harvest festivities at Eikendal
Come Sunday 11 April, Stellenboschs Eikendal Wine Estate celebrating the yield of its verdant ...
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More Moyo magic
The clever people at popular African food-lifestyle business Moyo are renowned for choosing unique ...
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Swellendam strolls
The funny thing about road trips to faraway places is that they completely skew your perception of ...
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My week of food on film
I always make a beeline for the foodie movies and this weekend was no exception. This one has been ...
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The new guy at Izulu
Guy Gorrie seems very young – particularly when you consider his new title of executive ...
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The Austrian influence
Roland Gorgosilich, chef at Bosmans Restaurant at Grande Roche Hotel in Paarl, chats to Malu ...
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The new guy at Izulu
Guy Gorrie seems very young – particularly when you consider his new title of executive ...
Read more- Article
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The Austrian influence
Roland Gorgosilich, chef at Bosmans Restaurant at Grande Roche Hotel in Paarl, chats to Malu ...
Read more- Article
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Eat for Chile!
The earthquake in Chile has the morbid distinction of being one of the worst natural disasters in ...
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My week of truffles
The English novelist William Thackeray once said, “Presently, we were aware of an odour gradually ...
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Promoted Restaurants
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The Alba Harties Harbour
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
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Kleine Zalze Restaurant
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
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The Manor at Nederburg
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
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Grande Roche Restaurant
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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Bistro31
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...