The Year We Imagined A Different Future
-
The Restaurant Collective launches free online COVID vaccine course
The sit-down restaurant industry in South Africa employs more than 600 000 ...
Read more- Article
-
Reaching for the stars: Eat Out Food School students share their dreams for the future
Despite adversity, Eat Out Food School Students are hopeful and continue to dream ...
Read more- Article
-
VIDEO: Margot Janse speaks to chefs Alex Atala and Kobus van der Merwe about their lockdown experiences
Brought to you by ...
Read more- Article
-
Making space: The future of restaurant design
If we are what we eat, then where we eat holds just as much value, especially during a global ...
Read more- Article
-
Fighting for Franschhoek: Chef Chris Erasmus on being a father and running a feeding scheme
...
Read more- Article
-
SA’s first COVID-ready restaurant space has just opened in Cape Town
Cape Town’s Kloof Street has steadily come back to life and with it, a new offering from the Real ...
Read more- Article
-
How COVID-19 is forcing us to fix our country’s food insecurity
...
Read more- Article
-
Technology in restaurants – what the future could look like
Technology has been rapidly advancing and, in recent months – with the need to limit ...
Read more- Article
-
Chef Katlego Mlambo on coping during COVID
Eat Out’s Nederburg Rising Star winner for 2019 shares his pandemic experience and hopes for the ...
Read more- Article
-
The next generation: Students in the hospitality industry share thoughts about the future
Students pursuing a career in food and hospitality have had to deal with a year that was far from ...
Read more- Article
Promoted Restaurants
-
Stellenzicht Wine Pod
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
-
Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
-
Vivace Bar & Restaurant at Radisson Blu (Sandton)
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...
-
Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
-
Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
-
Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...