Tucked away on the first floor in the V&A Food Market, Woodies is lauded by some as Cape Town’s ...
Read moreThe Chefs Table in Umhlanga Rocks is a real masterpiece, says Eat Out critic Trushka ...
Read moreAside from the fresh breakfasts, great coffee and a burgeoning harvest table, Ferguson's offers ...
Read moreDuck-fat fries, crocodile ceviche, and smoking cocktails served in silver pineapples: Gentleman’s ...
Read moreLive-fire cooking is at the core of David Higgs’s new multimillion-rand venture, Marble. Eat Out ...
Read moreWe've been hearing good things about this Asian tapas spot since it opened up in June. Kholeka ...
Read moreIf you’re looking for trendy, tasty and innovative food, Coobs is the place, says Eat Out critic ...
Read moreThe Shed at The Litchi Orchard focuses on serving sociable meals that work perfectly with a craft ...
Read moreThis working mill on the Garden Route delights fans with freshly baked goods and pasta made from ...
Read moreThe Stack reopened earlier this year after a fire that consumed the second floor within days of the ...
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