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Trendy Bree Street in Cape Town is a perfect location for artisanal meat specialist Giles Edwards ...
If smoky grilled meat in huge portions is a preoccupation of yours, then The Potato Shed is a ...
Thali, Liam Tomlin's new Indian tapas restaurant, opened up in the old Takumi space on Park Road, ...
Bertus Basson's new Stellenbosch eatery, Spek & Bone, focuses on the sharing of small tapas plates ...
The café has reopened after the fire and transformed into a gorgeous light-filled space, with its ...
What a pleasant surprise and great dining experience is Marble restaurant in Jozi, writes Irna van ...
Eat Out critic Thando Ndabezitha visits Bolton Road Collection, a hip new spot in Rosebank, ...
Dario de Angeli made Cube Tasting Room a fantastic culinary success for South Africans. The ...
Hidden behind Wrenrose Court you’ll find an enchanting leaf-dappled alcove called Arbour Café & ...
Thulisa Martins reviews the new restaurant on the First Thursday route. Also featuring free-range ...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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