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Serious gin cocktails in a playful setting in Joburg's latest specialist spirits ...
Award-winning mixologists have partnered to create a unique experiential South African cocktail ...
Keeping the bowl-food trend of 2017 going strong is Sweden-born chef Erik Schäberg with his new ...
Aptly named The Botanical Bar, the new spot from the team behind The Gin Bar and Marrow will focus ...
Introducing the latest spot with a trendy single-food offering to hit the East Coast’s ...
The answer to the Durban gin craze has come in the form of a stylish gin bar pop-up complete with a ...
From student digs to full-fledged eatery, The Digs Kitchen is now open for business in ...
Chef Arno Janse van Rensburg is set to leave his post at The Kitchen at Maison. Next on the menu: a ...
Chef Darren Badenhorst of Grande Provence fame is making the move to the heart of Franschhoek with ...
The brainchild of Marinus Neethling, the new restaurant on historic Bellevue Wine Estate boasts ...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
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