News - Page 98 of 184 - Eat Out
-
A bacon bouquet, the gift that keeps on giving
Groupon has teamed up with Richard Bosman, the charcuterie master behind Cape Town’s dedicated ...
Read more- Article
-
The Test Kitchen named 22 in the World’s 50 Best Restaurants for 2016
The Test Kitchen has been named number 22 in the world and the best restaurant in Africa for the ...
Read more- Article
-
Freak hot chocolates come to the party at Craft in Parkhurst
Stop the press. Craft in Parkhurst has come to the insane desserts party with new freak hot ...
Read more- Article
-
5 great inner city breweries, distilleries and wineries
From a trendy gin distillery to a hidden winery nestled in the city streets, here are five great ...
Read more- Article
-
Heads up, Linden: New Italian rotisserie to open next month
Johannesburg’s newest Italian casual-dining concept, Rosto, will offer locals a taste of Italian ...
Read more- Article
-
Mashed-potato ice cream plays tricks with our minds
Would you eat mashed-potato ice cream? We have questions. ...
Read more- Article
-
Baked Bistro opens second branch in Sea Point
Fans of a good croissant and coffee will know of the cycling-friendly café, Baked Bistro, that’s ...
Read more- Article
-
SA restaurant makes top 100 in the The World’s 50 Best Restaurants list
Ahead of the announcement of their Top 50 on Monday, organisers of the World's 50 Best Restaurants ...
Read more- Article
-
New gastropub to open on Sea Point Main Road this month
The owners of Bella Italia are set to open a new bar and eatery on Sea Point’s buzzing Main Road ...
Read more- Article
-
Insights and delights at SA’s third Street Food Festival
South Africa’s diverse street food legends – from smileys, walkie talkies and shisa nyama to ...
Read more- Article
Promoted Restaurants
-
RIKŪ
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
-
Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
-
Zest Restaurant
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
-
Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
-
Grande Roche Restaurant
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
-
Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...