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The final four faced the toughest elimination challenge yet with Tokara's Richard ...
A tricky dessert had some of the contestants tripping on last night's episode of ...
The remaining five contestants had to whip up something tasty and creative using ...
SA's illustrious doyenne of cookery, Prue Leith, posed the elimination challenge of using ...
The contestants failed miserably in their attempts to cook Chinese duck dishes in Wednesday ...
Mastering the perfect Ethiopian flatbread and then impressing some famous athletes proved too ...
In Wednesday night's MasterChef SA episode, Leandri and Amanda fight it out making ...
In Tuesday night's episode the contestants go on a trip to Ethiopia and embark on a flavour ...
Online editor Katharine is an adventurous eater. She’s sampled 30 flavours of gelato in ...
We're once again on the hunt for the winner of the Boschendal Style Award, which will be ...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
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