Feature
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The ultimate foodie TV guide
If you’re missing your favourite chefs during the lockdown, catch up with them on Showmax and ...
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Watch: How to make Zola Nene’s immune booster
Our Foodie Editor at Large has concocted a kicker of a recipe for an immune booster made with just ...
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VIDEO: Bertus Basson makes breakfast at home with his family
The most important meal of the day is a big deal in the Basson household. Here's what they cook up, ...
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Where to stock up on deli items and provisions
As South Africans prepare for a nationwide lockdown, avoid the masses at the supermarket and shop ...
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The COVID-19 chain restaurant guide
We’ve drawn up a guide to make sure you’re informed on what these restaurants are doing in this ...
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The everyday influencer: How chefs used their social media accounts to connect
The lockdown allowed us to connect through food like never before, with both home cooks and ...
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Cooking with the kids: Lockdown allowed chefs to spent quality time with family
With most people spending more time in the kitchen and with their kids, some chefs turned to social ...
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Restaurants reckoning with regulations
Every drop of the wine industry was squeezed by the COVID-19 ...
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RECIPE: Bertus Basson’s milk tart soufflé
Chef Bertus Basson opted for a twist on a South African favourite - milk tart ...
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RECIPE: Jess van Dyk’s chicken, leek and chorizo pie
Chef Jess van Dyk's lockdown comfort food of choice was a hearty homemade pie, but not just any ...
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Promoted Restaurants
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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96 Winery Road Restaurant
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
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RIKŪ
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
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Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
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Stellenzicht Wine Pod
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...