Feature - Page 235 of 237 - Eat Out
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Restaurant of the Year: The Greenhouse
Earlier this month, Read more
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The Roundhouse: winners of the Service Excellence Award
When last were you greeted at your car and escorted to the restaurant on the arm of a waiter? ...
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The lowdown on the 2011 nominees
Who’s won the most times before and who’s new in the zoo? In the run-up to the announcement ...
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Let us prey
To celebrate 150 years since the first Italian parliament, Sicilian restaurant, Il Capero went ...
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Where chefs eat on their night off
Ever wondered where chefs eat when they're not working? We chatted to some of our favourite ...
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What to eat at our 2011 nominees
Want to engage in a bit of armchair eating? We asked the chefs at our nominee restaurants for a ...
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Boschendal Style Award nominee: Dear Me
Located inside a 181-year old building, Cape Town lunch spot Dear Me blends old and new to ...
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Behind the scenes at The Roundhouse
Ever wanted to know what goes on in the kitchen of a fine dining restaurant? Katharine Jacobs ...
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How to complain (nicely)
Reheated dish still frozen in the middle? Arachnid in your arrabiata? David Cope on how to ...
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Karma-free food from the kitchen of Krishna
Looking for a great curry in Sandton? Matthew Burbidge visits ...
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Promoted Restaurants
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The Alba Harties Harbour
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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Pizza Connection
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
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Zest Restaurant
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
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Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...