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Master Patissier, TV show host and owner of Cake Boy, Eric Lanlard is in Cape Town this week ...
Quick, cheap, easy and warming, soup is certainly the fail-safe winter meal. Here are 12 of our ...
There've been hour-long queues outside Burger King since the first branch opened two weeks ...
We find out why Stellenbosch gem Rust en Vrede deserved to win the Service Excellence Award at ...
How do you feel about fruit on pizza? No? What about pizza-flavoured ice cream? We count down ...
Serving everything from venison and veggies to wild mushrooms and African ingredients, some top ...
Winner of the paddock (fresh) category of this year's Eat Out Food Network Produce Awards, ...
Looking for great quality wine that doesn't break the bank? Katharine Jacobs headed out to the ...
We’ve come up with a few natural remedies that you can find in your pantry this winter to ...
Run out of self-raising flour? Don't want to spend a fortune on saffron? Hannah Lewry ...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
ROOFTOP RESTAURANT & COCKTAIL BAR IN BEDFORDVIEW Step into a realm of culinary excellence at our international award-winning restaurant, and be transported to the...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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