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Pierneef à La Motte Restaurant is set to see exciting changes from 1 ...
After moving all over the continent in recent months, chef Chef Coco Reinarhz is back in South ...
This year Convivium had the co-owner of Temper in London, who cooked alongside Giles Edwards and ...
A double-Michelin-starred chef will open a two-week pop-up of his restaurant at The Conservatory in ...
Convivium, the spectacular showcase that celebrates food, chefs and local producers, has just ...
The spectacular showcase that celebrates food, chefs and local producers is back, and will be ...
This year's winner of the style award is rustic, bare and beautiful – and embraces that most ...
For a record-breaking sixth year, Luke Dale-Roberts's restaurant has cracked the number one slot. ...
Not a fan of the fine dining experience? Our 2017 winner is the master of spectacular food served ...
Thozamile Mgumane won the 2014 Woolworths TASTE Eat Out bursary to attend Silwood School of ...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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