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@eatout_southafrica

Ethos appoints executive chef Ken Phuduhudu with Luke Dale Roberts consulting on menu

Ethos restaurant in Joburg opens its doors in early July at a new location. ...
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- Chefs
- chefs
- Johannesburg
What does a third COVID wave mean for restaurants? SA chefs weigh in

“We're all looking to the future, for sustainability instead of a quick ...
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- chefs
- covid-19
- news
Chef Vusi Ndlovu to open new restaurant in Franschhoek

EDGE aims to showcase Africa, in all her glory, while harbouring an inclusive, comfortable and ...
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- Chefs
- chefs
- Franschhoek
Popular Blouberg eatery Homespun to open second Cape Town branch

...
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- Chefs
- Cape Town
Watch this reality TV show where Bertus Basson transforms a restaurant in 72 hours

A show that aims to empower and inspire restaurant owners in South Africa. ...
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What does it mean when a Michelin 3-star restaurant takes a bold stand for the environment?

Award-winning restaurant Eleven Madison Park announced that it is removing animal products from its ...
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- Chefs
- covid-19
- Michelin
- vegan
Jan Hendrik van der Westhuizen announces autumn lunch offering at his Cape Town Innovation Studio

This special lunch menu will be available from Thursday to Sunday and bookings are advised. ...
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- Article
- Chefs
Chef Candice Philip announces residency at The Peech Hotel’s Basalt

Celebrated chef Candice Philip will be cooking at The Peech Hotel in Johannesburg this ...
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- Chefs
- chefs
- Johannesburg
Luke and Sandalene Dale Roberts launch The Test Kitchen Fledgelings

...
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- Chefs
Top SA chef to open new beach restaurant in Cape St Francis

Chef Wesley Randles is going to be cooking up a storm in his new home in Cape St Francis. ...
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