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It’s the foodie event of the year – and we’ve got a star-studded cast of chefs who will be cooking up a storm. Here’s the list of chefs who will be behind all the fantastic food on 19 November, when we announce South Africa’s best restaurants.
Chris says the key to crafting outstanding cocktails is the power of...
Patrón El Alto is a nuanced and complex elixir, crafted to take you...
Charné is the creative force behind Eat Out 2-star restaurant Epice...
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Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
The Most Authentic Thai Restaurant in South Africa Our Multi Award winning establishment offers a little genuine glimpse of Thailand in Hilton. through a journey of...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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