News
Devotees of Boschendal's stellar range of wines have something to toast: the estate has added two new bubblies to its repertoire.
Created by resident winemaker, Lizelle Gerber, Boschendal's newly launched Pavillon range includes two Method Cap Classiques. The light, salmon-hued Le Grand Pavillon Brut Rosé is an easy-drinking, versatile bubbly, equally suited to champagne breakfasts and late-night soirees, and the elegant, creamy Grande Cuvée Brut is a tipple of choice for special occasions.
Even better news is that these effervescent beauties will be adding sparkle and sophistication to this year's Prudential Eat Out Awards. A reason to pop the corks, indeed.
Promoted Restaurants
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De Grendel Restaurant
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
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RBG Bar & Grill Restaurant
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
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Zest Restaurant
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
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The President Hotel – Restaurant Group
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
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Harald’s Bar & Terrace
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
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Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...