Bombay Sapphire is hosting fabulous high tea experiences at some of Gauteng’s yummiest restaurants.

Until the end of December 2009, head to CoFi (Cedar Square), Mythos, Bottega and Blu Saffron to enjoy a decanter of Bombay Sapphire, tonic, lime and mint with mouth-watering canapés that have been specifically created to complement the intricacies of Bombay Sapphire’s exotic botanical ingredients – almonds, lemon peel, liquorice, juniper berries, orris, angelica and coriander to name a few.

Sip on the Bombay High Teas at only R150 for four persons.
For more info email info@bombaygin.co.za