The excitement is almost palpable. It's the time of year when holidays and bounteous feasts are in no short supply. After the adrenaline-fuelled hunt for chocolate Easter eggs, bunnies and chicks this coming Sunday morning, why not reward all of your family’s ‘hard work’ (those bunnies don’t find themselves, after all) and treat yourselves to a well-deserved Sunday buffet lunch at one of these fab restaurants.
Johannesburg
Lekgotla
What’s on the menu? Soup, three types of bread, ostrich, oxtail and lamb potjies, salads and an array of veggies. Malva pudding for dessert.
How much? R165
Moema’s
What’s on the menu? Salads, pies, meatballs, pizza and savoury tarts. The buffet excludes dessert.
How much? Vegetables and meats priced separately per 100g
Cape Town
Bloemendal
What’s on the menu? Seafood potjies, oxtail, bredie, lamb Malay curry and an array of veggies. For dessert, there’s hot and cold offerings, as well as cheese and biscuits.
How much? R228.50
Catharina’s
What’s on the menu? Curry, roast beef, roast pork, seafood, mussels, salads and warm veggies. For dessert, choose between baked cheesecake, lemon meringue pie, chocolate brownies and crème brûleé.
How much? R240
The Manor House
What’s on the menu? Five starter options, lamb and beef carvery, three hot vegetables, two starches and five dessert options.
How much? R140
Muisbosskerm
What’s on the menu? Six different types of fish, oysters and crayfish at an additional cost, traditional stews, sides and salads. To round things off, coffee and koeksisters.
How much? R185
Strandkombuis
What’s on the menu? Hake or butternut soup, mussels, prawns, calamari, line fish, potato wedges and salads. Coffee and koeksisters for afters.
How much? R195
Greater Western Cape
Moyo Stellenbosch
What’s on the menu? Braaied meat, venison, fish, chicken, potjies, tagines, salads, veg and starches, as well as an array of desserts.
How much? R195
Tokara Delicatessen
What’s on the menu? Two meats served with four cold vegetables or salad. Dessert isn’t included in the buffet, but is available on the menu.
How much? R18/100g
Towerbosch at Knorhoek
What’s on the menu? Home-made breads, smoorsnoek, two meats, roast potatoes, vegetables, salad and a baked dessert.
How much? R165
Eastern Cape
Michaela’s of Cintsa
What’s on the menu? Chicken, pork, lamb, beef, fish and calamari, as well as an array of desserts.
How much? R150
Limpopo
Basil’s Fine Dining Restaurant
What’s on the menu? Soups, salads and a spread of meats. For dessert, choose between an array of hot and cold sweets.
How much? R150
Zeederburg Restaurant
What’s on the menu? Hot and cold starters, hot and cold soups, salads, seafood casserole, roast chicken, beef sirloin, lamb carvery and sides. For dessert, options include meringues, ice creams, fruit and pecan nut pie.
How much? R155
Pretoria
Boston Kitchen Deli
What’s on the menu? Carvery, curries, hot vegetables and salads. Dessert not included.
How much? R12,90/100g
Durban
The Grill Room
What's on the menu? Curry Buffet, lunch and supper
How much? R195 per person