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The perfect cocktail for the holiday season - or any festive occasion, made with fresh fruit that’s both tart and sweet and your favorite bubbly. Serve punch bowl style for an eye-catching addition to your holiday table.
This is one of those underrated dishes that's not particularly difficult to make. Plus, if you use
A sexy side dish for fish braais and the like by one of our favourite local bloggers, Aletta
Food blogger Nina Timm says of this delicious take on ribs, "The zing of the orange and the
Food blogger Nina Timm says that of the activities going on in her kitchen, baking bread is her
Dessert has rarely been this
Jenny Morris, the giggling gourmet, shares her ultimate Christmas roast
This recipe is from my friend Jessica who, along with her partner Luke, owns a popular restaurant
Jam in 10 minutes? Yes, it's possible – and it's delicious
The star of Sea Point’s dining scene, La Mouette, makes a killer G&T dessert. Chef Henry Vigar
These classic fritters are delicious with a sprinkle of cinnamon sugar and lemon juice, or a
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
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