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The perfect cocktail for the holiday season - or any festive occasion, made with fresh fruit that’s both tart and sweet and your favorite bubbly. Serve punch bowl style for an eye-catching addition to your holiday table.
Make your own breakfast mix by playing with variations of dried fruits and
Fresh and simple, this salmon number calls for lots of fresh
Easy to make, these truffles look and taste wonderful. And they make perfect
The ultimate one-dish wonder where spicy freshness contrasts beautifully with creamy
We tend to think of Japanese food as being elegant and formal, but there is a whole tradition of
Sleek Asian party snacks.
Simple, stylish, delicious.
A beautiful starter or light
One of our favourite biscuits, transformed into a delicious
The eternal breakfast
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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