Recipes
Sparkling sangria cocktail
The perfect cocktail for the holiday season - or any festive occasion, made with fresh fruit that’s both tart and sweet and your favorite bubbly. Serve punch bowl style for an eye-catching addition to your holiday table.
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Salted caramel tart
Rich, luscious salted caramel topped with chocolate ganache and encased in chocolate pastry: this
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Pan-fried hake with herb butter and mushy peas
This fresh and fragrant dish is as easy as a flash in the pan, and the addition of herb-and-garlic
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Feta and mixed herb roast chicken
This ingenious idea calls for feta cheese to be stuffed under the skin of a chicken before
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Fried fish with handcut chips
Doing it old-school, with popping hot oil, always tastes better. Here's how to deep-fry fish and
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Crispy garlic chicken with coriander and lemon pesto
This easy chicken recipe is bursting with flavour. Serve it with naan bread for a speedy midweek
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Roasted vine tomato and ricotta quiche
The sweetness of roasted tomatoes is balanced by salty, creamy ricotta and thyme in this easy
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Spring noodle soup with crispy wontons
These beautiful parcels can be made in a blink. Added to a spicy noodle soup, they'll make even a
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Baked salmon with cherry tomatoes and red onion paper parcels
These parcels are a brilliant way to bake fish in the oven. Steam cooks everything gently, with the
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Olive, feta and spinach phyllo pastry pie
Salty olives and creamy feta give this meat-free dish plenty of flavour. Bake in ramekins for an
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Caramelised pork with pomegranate jus on a bed of greens
Pork fillet is a delicious, affordable cut of meat that works well with sweet-and-sour flavours.
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Promoted Restaurants
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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Pizza Connection
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
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Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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The President Hotel – Restaurant Group
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
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De Grendel Restaurant
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...