Recipes
Sparkling sangria cocktail
The perfect cocktail for the holiday season - or any festive occasion, made with fresh fruit that’s both tart and sweet and your favorite bubbly. Serve punch bowl style for an eye-catching addition to your holiday table.
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Sautéed chicken livers with sherry and chilli cream
These moreish creamy chicken livers are beautiful served with fresh bread and a little extra
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5 minute chocolate mousse with Earl Grey tea
This is a very interesting and decadent chocolate dessert that firms up to a ganache consistency.
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Banting cheesecake with berry coulis crust
Sweetened with xylitol and berries, this low-carb, high-fat cheesecake offers Tim Noakes devotees a
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Pork chops with peach-thyme glaze
Sweet, juicy peaches and fragrant thyme pair beautifully with salty pork chops. Serve with mashed
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Roast chicken and pea risotto
This rich risotto incorporates the classic flavour combination of thyme, white wine and chicken –
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Low-carb veggie seed crackers
These easy seed crackers contain only about 15 grams of carbs for the entire tray - great for those
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Dark chocolate mousse cake with coffee ice cream
Condensed milk, dark chocolate and butter are the secrets to this glorious mousse cake. The recipe
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Butternut and ricotta open lasagna
With ricotta for texture and parmesan for a flavour kick, this is one satisfying vegetarian
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Buttermilk-battered chicken with Grolsch-infused maple syrup and crispy leeks
This recipe for deep-fried chicken drizzled with sticky and sweet Grolsch-infused maple syrup is
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Salmon burgers with crispy dressed greens
These salmon burgers have a zingy Asian flavour and are delicious with the contrasting toasted buns
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Promoted Restaurants
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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De Grendel Restaurant
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
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Kleine Zalze Restaurant
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
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RIKŪ
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
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Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
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Bistro31
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...