Recipes
Sparkling sangria cocktail
The perfect cocktail for the holiday season - or any festive occasion, made with fresh fruit that’s both tart and sweet and your favorite bubbly. Serve punch bowl style for an eye-catching addition to your holiday table.
Read moreRecipe Category
-
Rosewater panna cotta with sticky raspberries and honeyed pistachio nuts
Sarah Graham took her inspiration for this dish from a trip to Turkey. “The honeyed pistachios
Read more -
Ginger beer
Restaurateur Mariana Esterhuizen, author of new cookbook Mariana’s Country Kitchen, says her Ouma
Read more -
Red quinoa and sweet potato patties
This meat-free recipe promises a tasty and tender alternative for your burger. It comes courtesy of
Read more -
Mange tout, butternut and basil salad with vegetarian nuggets
Vegetarian nuggets, fresh mange tout, roasted butternut and basil come together to make this tasty
Read more -
Chicken breasts with pesto and Parmigiano Reggiano
For a fantastic main course that’s easy to make and not too expensive, try this delicious chicken
Read more -
Scones with almond milk
Serve with lashings of strawberry jam or syrup. Made with coconut oil and almond milk, these scones
Read more -
Triple berry blast smoothie
Made with Almond Breeze Almond Milk, with its subtle almond flavour, this berry smoothie is a
Read more -
Dark chocolate coffee cake with caramel-cream glaze
Mareli Visser baked this chocolate cake with caramel glaze and spun sugar for the TV show
Read more -
Triple chocolate cheesecake with salted nut caramel
“This is definitely my signature cake. I even had to master making Italian meringue to be able to
Read more -
Asparagus with poached eggs and Parmigiano Reggiano sauce
This rich, glossy cheese sauce is complemented by fresh asparagus and perfectly poached eggs for a
Read more
Promoted Restaurants
-
Grande Roche Restaurant
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
-
Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
-
Bistro31
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...
-
Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
-
Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
-
Evita se Perron
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...