FYN Restaurant

Saturday, October 29th, 2022

FYN is a fantastic restaurant, with world-class food, service, setting and ambience. The pairing of Japanese techniques with local produce combines for a spectacular Tasting menu experience and although the experience is not cheap for the full tasting menu experience, it is well worth it, and when compared to European and US counterparts, is very good value for money for the quality of the cooking and service. If FYN was in Europe or the US, there would certainly be some Michelin stars proudly adorned on its sleeve. Although all the dishes on the Experience Dinner menu were outstanding, highlights included: Obsiblue prawn hand roll Hokkaido milk bun, burnt mushroom custard Ostrich egg chawanmushi KZN langoustine, globe artichokes, yuzu Chokka, truffle, ink mayonnaise Sashimi, sancho, kosho aioli Tsukemono Abalone braaied in kelp, kingklip, tomato, sea plants Outeniqua springbok, kabocha squash, Hokkaido pumpkin, caramelised onion jus In short, FYN is a true destination restaurant, and with dinner spanning over 3 hours, serving elegant, beautifully presented and simply delicious courses with restrained, thoughtful and unrushed service (Special mention to our main servers Troy and Samantha, who were outstanding), FYN deserves its success and accolades and is highly recommended.