The foundation of their food is taste, centuries of practice, top-notch ingredients, and meticulous planning. Franschhoek is home to over two centuries of French history, and here they introduce to you the finest recipes crafted with Franschhoek flair.

Come in and experience some of the finest casual bistro dining available. Their chefs cook fresh local seafood, excellent aged steaks, and the delicious produce of the valley. Enjoyed Alfresco or in their cellar styled restaurant.