Monday to Saturday 11am to 10.pm, Sundays 11am to 5pm
Our menu is a combination of Eastern Cuisine from various countries including Cambodia, Vietnam, Laos, Japan, China, Malaysia, Thailand, Singapore and the Philippines.
We serve you the flavours of the East with a slight fusion twist. Perfectly blended flavours and natural ingredients combine subtlety, creating dishes with unique taste sensations that linger on the palette.