Want to know how to win at life? Place balls of mozzarella into an ice tray, add glugs of chunky tomato sauce and freeze. Once frozen, remove cubes from the tray, dredge them in seasoned flour, dip in egg and roll in breadcrumbs. Wrap the battered cubes in bacon and deep-fry until golden. (You’re welcome.)
The insane recipe is by Nick of Dude Foods. Thanks to the folks over at Foodbeast for bringing this act of sheer genius to our attention.
I tried this and the bacon just fell off in the deep fryer made a big mess in it and ruined the oil. Did them in oven instead
Hi Tanicia. Thanks for the hot tip! The oven sounds like it would work well – letting the bacon crisp up without getting too oily. Yours in cheesy pizza ball appreciation.