The popular Sides restaurant at Ten Bompas Hotel in Dunkeld West, Johannesburg, has had an early Spring spruce-up, with extensive changes to the décor as well as some kitchen revamps.

Swedish chef Henrik Jonsson now heads up the kitchen and he has introduced a special winter menu which focuses a large selection of side dishes (or Sides) to accompany the seasonal mains.

The restaurant still boasts an extensive wine collection with some 4500 local and some foreign wines stored in the restaurants special environment-controlled wine cellar.

Sides
10 Bompas Road, Dunkeld West, Johannesburg
Call 011-325 2442