An ideal spot for sharing with friends, Thava offers up traditional and tasty Indian cuisine.

Food ?
The food at Thava comes from South India, with many dishes from the owner’s native region of Kerala. However, what makes it different from the average Indian eatery is that most items on the menu can be served as tapas and are ideal for sharing and savouring. The food is excellent, so if you opt for the tapas portions you can try more. It is hard to pick a favourite, but try puri paratha (floured and rolled-up yam leaves on a bed of puri), the lamb rogan josh, or their delectable signature dish, chicken kasturi curry. Leave space for dessert! ?

Wine ?
There's a small and compact wine list.

Service ?
Friendly, with helpful and knowledgeable staff who make good recommendations.

Ambience
There’s a welcoming vibe, including the tapas bar with high chairs upholstered in red.

And…?
You can watch Indian flatbreads and dishes being prepared in the tandoori oven, thanks to the glassed-in kitchen.

By Janine Walker

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