Breakfast: Thursday to Sunday 8.30am to 10.30am
Lunch: Thursday to Sunday 12noon to 2.30pm
Dinner: Thursday to Sunday 6pm to 9pm
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BARKE restaurant is situated on Blue Gum Country Estate – a working wine farm and guest house in the beautiful countryside of the Overberg. The vision for this restaurant, and a top priority for the talented chef team, is to create delicious country cooking with a fine dining twist using the freshest, local and organic ingredients. BARKE aims to be a family friendly destination restaurant – a great setting for a leisurely afternoon get-together.