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This dessert shop serves rainbows and it’s as ridiculous and magical as it sounds
A place called Birthdae Cake in Fountain Valley, California, has been causing havoc with its ...
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Choux pastry ice-cream cones? We were born ready
A Tokyo-based patisserie specialises in delicate, French-inspired choux pastries that have captured ...
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Nutella + cheese = ?
Is Nutella on cheese any good, or merely an insult to both parties? Linda Scarborough investigates. ...
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These toasted cheese doughnuts are our new craving
Just when we thought things couldn’t get crazier, a biergarten in New York has created the ...
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The sushi doughnut that’s taking the internet by storm is now available in SA
A local restaurant is taking this sushi hybrid to new heights with its version of the su’nut ...
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New Wolf Diet requires followers to eat just one meal a day
What fresh new hell is this? A retired vet has come up with a new way to lose weight: eating just ...
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Domino’s Pizza just launched a wedding gift registry and it is equal amounts insane and genius
Domino’s Pizza has launched a new wedding registry of pizza gifts for every occasion related to ...
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Meet the Chizza, KFC’s fast-food hybrid of your hungover dreams (or nightmares)
Forget cronuts, pokérritos and woahnuts, KFC in Singapore has launched a new hybrid food and it's ...
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These churro loops are the ice-cream topping of our dreams
This Californian churro-and-ice-cream parlour has combined two of our favourite things in a ...
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Meet the panookie, our new favourite no-share dessert
The panookie, a new dessert trend which calls for a giant cookie to be baked into a mini pan and ...
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Promoted Restaurants
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The Manor at Nederburg
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
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The 11th Floor
ROOFTOP RESTAURANT & COCKTAIL BAR IN BEDFORDVIEW Step into a realm of culinary excellence at our international award-winning restaurant, and be transported to the...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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Evita se Perron
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
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Stellenzicht Wine Pod
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...