vusi ndlovu
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Restaurant Design: Discover earthy tones and Saharan sunset hues at Boma on Bree
Time spent in the desert around open fires and the rich flavours of Africa inspired Boma on Bree's ...
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Boma on Bree: a homage to the African desert and open-fire cooking
Boma on Bree has ignited Cape Town’s food scene since its opening in early ...
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Chef Vusi Ndlovu to launch pop-up restaurant at Cape Town’s Mount Nelson
With a focus on open-fire cooking, classic dishes will be reimagined in a contemporary way evoking ...
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Promoted Restaurants
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Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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RIKŪ
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
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Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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Baia Seafood Restaurant
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
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Kleine Zalze Restaurant
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
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De Grendel Restaurant
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...