South Africa
-
Meet South Africa’s Best Young Sommelier for 2024
George Young is passionate about inspiring other young people to join the wine industry. Eat Out ...
Read more- Article
-
Taste tomorrow: a forecast for the South African hospitality industry
As 2024 promises to be the year in which COVID finally becomes something of the past, we rush to ...
Read more- Article
-
Rugby World Cup: experience the thrills and excitement at these bars and restaurants
We’ve compiled a round-up of spots in SA where you can catch all the live games while enjoying ...
Read more- Article
-
Department of Tourism and SEDA launch incubation programme for chefs, sommeliers and baristas
A new incubation programme has been launched to assist chefs, baristas and sommeliers in developing ...
Read more- Article
-
4 social media tips for restaurants
Social media is an integral part of any business's marketing strategy, so we have created four ...
Read more- Article
-
What restaurants should know when applying for TERS
...
Read more- Article
-
Reza Mahammad’s 3 must-try Cape Town restaurants
We caught up with the Spice Prince to find out where he eats when he's in the Mother City. ...
Read more- Article
-
South African restaurant voted 6th in the world in TripAdvisor Traveler’s Choice Awards
International website TripAdvisor has released this year’s Traveler’s Choice Awards list for ...
Read more- Article
-
Where to order perfect homemade pasta in SA
For World Pasta Day on 25 October, we’ve picked some of our favourite Italian eateries serving up ...
Read more- Article
-
9 uniquely South African street foods
From amagwinya to braaied mielies and boerewors rolls, here are some of the foods South Africans do ...
Read more- Article
Promoted Restaurants
-
Zest Restaurant
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
-
Taste of Thai
The Most Authentic Thai Restaurant in South Africa Our Multi Award winning establishment offers a little genuine glimpse of Thailand in Hilton. through a journey of...
-
Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
-
Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
-
Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
-
Evita se Perron
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...