restaurants
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LISTEN | From scullery to head chef: Ebie du Toit shares his story
It's about more than just food. ...
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Chef Vusi Ndlovu to bring the bold African flavours of EDGE to Cape Town’s rooftop scene
This summer, the trailblazing chef will bring his celebration of Africa and her ingredients to VUE ...
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Chef Luckson Mare from The LivingRoom to represent Africa in global cooking competition
He'll be jetting off to Milan in 2025 to compete. ...
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WATCH: Chef Nathan Clarke’s inspiring journey at TTK Fledgelings
The perfect example of what grit, determination and hard work can achieve. ...
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Cape Town named world’s best food city – here are its Eat Out star restaurants
They're not to be ...
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Shaping the future of the restaurant industry by nurturing young talent
"Preparing students for success involves fostering their emotional intelligence (EQ) alongside ...
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Bertus Basson to open new restaurant in Elgin
Paul Clüver Family Wines will soon be home to BLOEM, a new restaurant founded by celebrated chef ...
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10 unexpected costs of running a restaurant
“Restaurant staff salaries often match or exceed those of professionals with degrees working in ...
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Luke Dale Roberts’ Salon announces new head sommelier
The award-winning sommelier, Tadiswa Chikwanha, is looking forward to bringing his extensive ...
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The LivingRoom at Summerhill: setting the standard for sustainable restaurant practices
Chef Johannes Richter’s unwavering dedication to these practices inspires other establishments to ...
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Promoted Restaurants
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RIKŪ
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
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Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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Cowfish
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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Zest Restaurant
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...