restaurants
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Food for thought: the trends experts predict will be impacting our plates this year
From global influences and sustainability innovations to emerging ingredients, these are the trends ...
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Team behind 3-star restaurant, Dusk, opens ultra-exclusive dining space
Chefs Darren Badenhorst and Callan Austin are set to open Dawn by Dusk next month in Stellenbosch. ...
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Behind the scenes: The grit and passion needed to succeed in hospitality
Your favourite food and drinks specialists are giving an intimate look into their journeys. ...
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On the rise: the alternative proteins reshaping the culinary scene
Beef or chicken? How about gemsbok, kudu or ...
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LISTEN | From scullery to head chef: Ebie du Toit shares his story
It's about more than just food. ...
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Chef Vusi Ndlovu to bring the bold African flavours of EDGE to Cape Town’s rooftop scene
This summer, the trailblazing chef will bring his celebration of Africa and her ingredients to VUE ...
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Chef Luckson Mare from The LivingRoom to represent Africa in global cooking competition
He'll be jetting off to Milan in 2025 to compete. ...
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WATCH: Chef Nathan Clarke’s inspiring journey at TTK Fledgelings
The perfect example of what grit, determination and hard work can achieve. ...
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Cape Town named world’s best food city – here are its Eat Out star restaurants
They're not to be ...
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Shaping the future of the restaurant industry by nurturing young talent
"Preparing students for success involves fostering their emotional intelligence (EQ) alongside ...
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Promoted Restaurants
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Cowfish
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
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The Manor at Nederburg
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
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Evita se Perron
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
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De Grendel Restaurant
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
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Baia Seafood Restaurant
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...