organic
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New online market: Timothy and Clover
This Johannesburg-based market combines the organic goodness of ordinary markets with the ...
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Winner profile: Magic Herbs
We chat to 'Magic Man' Steve Botha about his award-winning produce and the magic behind ...
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Drinking for dummies
Do you know your ale from your stout; your organic from your biodynamic wine; and your single ...
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10 great organic wines
Claire Hu investigates the growing popularity of organic wines, and presents her top ...
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Nurturing and feasting at Dear Me
With ethically sourced ingredients, a new menu daily, and options for all manner of dietary ...
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Organic thinking at Zachary’s
Geoffrey Murray, Executive Chef of the sublime five star Zacharys Restaurant at Pezula Resort Hotel ...
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Promoted Restaurants
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Harald’s Bar & Terrace
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
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Stellenzicht Wine Pod
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
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De Grendel Restaurant
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
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Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
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The 11th Floor
ROOFTOP RESTAURANT & COCKTAIL BAR IN BEDFORDVIEW Step into a realm of culinary excellence at our international award-winning restaurant, and be transported to the...