Be the first to receive information from Eat Out.
Write reviews, comment on stories and enter competitions.
Create and manage a listing for your restaurant.
Manage an existing listing.
The creation of Samantha Dormehl, blogger at When Ginger Met Garlic, these mini cheesecakes are ...
“I don’t think this lasted more than a day,” says Justin Bonello of this simple but sublime ...
Who doesn't love a tangy lemon dessert as a pick-me-up? Plus, as Gabi Steenkamp and Liesbet ...
“I don’t think I could survive without lemons,” says Sue-Ann Allen. This cupcake recipe is ...
This recipe by Rozanne Preston of Entrée Catering is a classic. Golden home-made crust and ...
Using Ready Egg's free range bottled egg and Pick n Pay's ready-made lemon curd, this moreish cake ...
"Eating it is something like sinking into a soft white cloud," says Annie Bell of this sponge cake ...
This lemony, spicy cake comes to us from Karen Dudley of Woodstock restaurant, The Kitchen, and her ...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...
The Most Authentic Thai Restaurant in South Africa Our Multi Award winning establishment offers a little genuine glimpse of Thailand in Hilton. through a journey of...
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...
Please log in to publish reviews and manage your content.