Kobus van der Merwe
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Former Rising Star to open new Strandveld eatery this spring
Fans of West Coast gem Oep ve Koep will be delighted to hear that its chef, Kobus van der Merwe, ...
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Partner content: One of the world’s top chefs forages on the West Coast with Kobus van der Merwe
Acclaimed Spanish chef Elena Arzak, who was named best Female Chef in the World in 2012, and sous ...
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The young man and the sea
Kate Wilson describes her latest dining escapade to Oep ve Koep restaurant on the West Coast, run ...
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Follow the master forager, Kobus van der Merwe
Master forager Kobus van der Merwe, chef at Oep ve Koep in Paternoster, shows how to use wild foods ...
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The 2014 Nederburg Rising Star: Kobus van der Merwe of Oep ve Koep
In his quirky little eatery in Paternoster, chef Kobus van der Merwe, our winner of the 2014 ...
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West Coast restaurants: the best places to eat while flower spotting
Heading to the West Coast to see the spring flowers? We asked Kobus van der Merwe of Oep ve Koep to ...
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Abigail’s week of wild pickings
One of the newest food trends, along with buying local and organic, is foraging – looking and ...
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Yamitsuki
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3 Kitch3ens at Silver Forest
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Rust en Vrede Restaurant
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Kleine Zalze Restaurant
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