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Authorities have halted the production of foie gras in southwestern France until August due to an ...
French chef Michel Morand delivers very moreish, wholesome dishes for his patrons to lap up, says ...
Paul, a family-owned French bakery chain, is heading to South African shores, with its first local ...
Stanley and Heather Micallef have been farming snails for two years in Benoni. We tracked them down ...
If you’re heading to the Franschhoek Bastille Festival on 11 and 12 July 2015, here’s a ...
David Higgs, chef at Top 10 restaurant Five Hundred in Sandton, will be cooking for Team ...
Rupesh Kassen visits Winehouse at Ten Bompas Hotel in Johannesburg to sample delicately prepared, ...
Get swept away to France by the sublime cuisine of chef Robert Baxa at Les Délices de France in ...
Le Sel @ The Cradle is a haven of simplicity, featuring Coco Reinarhz’s trademark unassuming ...
Chef Anne Leusch’s cheeky attitude to the French classics produces joyful, innovative plates at ...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
3 KITCH3NS is a vibrant colourful Restaurant and Bar based at the Beautiful Silver Forest, at the foot of the Helderberg Mountain surrounded by Trees. As the name...
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
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