fondue
-
The cheesiest dishes in SA
Serving everything from rich mac ’n cheese and burgers stuffed with blue cheese to melting ...
Read more- Article
-
Plan your weekend: Wine festivals, fondue, a beer birthday and more
No plans this weekend? Venture out to one of these exciting food, craft beer and wine festivals ...
Read more- Article
-
Say cheese: melting hot Swiss raclette
One of Abigail’s friends returned from a trip to snowy Switzerland with a raclette grill and ...
Read more- Article
Promoted Restaurants
-
RIKŪ
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
-
The Manor at Nederburg
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
-
The 11th Floor
ROOFTOP RESTAURANT & COCKTAIL BAR IN BEDFORDVIEW Step into a realm of culinary excellence at our international award-winning restaurant, and be transported to the...
-
Zest Restaurant
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
-
Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
-
Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...