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Hemelhuijs offers a truly bistro-fare dining experience in the heart of the Cape Town ...
Proprietor Forti Mazzone, at the helm of an array of Pretoria restaurants, offers diners a glimpse ...
Chef Freddy Dias has brought his experience of cooking in kitchens around the world to the plates ...
Chef John van Zyl and his team have been operating The Melting Pot at Oak Valley’s Pool Room ...
Offering a true family farm-style spread, The Table at De Meye is an escape to the countryside that ...
Marble restaurant celebrates fire-cooking with a menu dedicated o precision and perfection in both ...
As a member of the award-winning La Colombe restaurant group, Foxcroft serves as the benchmark for ...
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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