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Ready, set go: This hatch is opening its doors tomorrow with baguettes, bagels and scrumptious ...
Move over cronuts – this traditional French treat is the latest croissant mash-up you need to ...
It’s hard to improve on the croissant, but we reckon an Italian pastry might just have the ...
The icessant (a croissant filled with ice cream) is now available at the new Bootlegger Coffee and ...
A Stellenbosch eatery is making gloriously golden croissant muffins, aka cruffins – yet another ...
Here are five Cape Town bakeries that roll, butter and bake their own croissants ...
Prepare for carbicide: Cape Town’s most famous baker is planning to open a second venue in 2016. ...
Paul, a family-owned French bakery chain, is heading to South African shores, with its first local ...
Behold our list of bakeries that roll, butter and bake their own croissants ...
Breakfast is the most important meal of the day, which is why this recipe replaces boring bread ...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...
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