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Ember & Oak serves big flavours on small plates at Constantia ...
Chef Cheyne Morrisby and his partner Danielle Oosthuizen are set to open a new restaurant at ...
The former River Café space has been transformed by the team behind Burrata and Bocca. Eat Out ...
Great news for southern suburbs residents: the old River Café space is set to reopen, thanks to ...
Ever the entrepreneur, Luke Dale-Roberts has decided to expand his ...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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