chips
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A cut above the rest: South Africa’s best steakhouses
We rounded up all the steakhouses listed in the 2014 Eat Out magazine and asked them to share their ...
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Dutch croquettes with chips and two sauces
MasterChef SA’s Samantha Nolan pulled off this scrumptious dish in the childhood memories ...
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Slap vs. crispy: the battle of the French fries
When it comes to the French fry, is crispy really the pinnacle of perfection? Or is there a ...
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Best of… Steak
It’s hard to beat a juicy cut of steak, tender and perfectly seasoned, oozing juices into a ...
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Promoted Restaurants
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Grande Roche Restaurant
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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The Alba Harties Harbour
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
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Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...