Chantel Dartnall
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Five South Africans make it to the S.Pellegrino Young Chef 2016 semi-finals
Among thousands of hopeful chefs from more than 90 countries around the globe who entered to ...
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Join Abigail Donnelly and Chef of the Year Chantel Dartnall for dinner in aid of Stop Hunger Now SA
Eat Out editor Abigail Donnelly and S.Pellegrino Chef of the Year Chantel Dartnall will host a ...
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The trailblazing chefs who make the gender question irrelevant
Eat Out editor Abigail Donnelly celebrates some great chefs that she admires ahead of Women’s Day ...
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Restaurant Mosaic launches three-year bursary for young sommeliers
The new Mosaic Protégé Programme will give an aspiring sommelier a three-year internship at ...
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2014 Chef of the Year Chantel Dartnall cooks at the Chef’s Cup in Italy
As winner of the 2014 Eat Out S. Pellegrino Chef of the Year Award, the Pretoria-based chef was ...
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Video: 2014 Chef of the Year Chantel Dartnall of Restaurant Mosaic
Chef of the Year Chantel Dartnall shares the philosophy of Restaurant Mosaic at The Orient, number ...
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Eat Out S. Pellegrino Chef of the Year 2014: Chantel Dartnall of Restaurant Mosaic
In a remote, eccentric setting in rural Gauteng, S.Pellegrino chef of the year Chantel Dartnall is ...
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A touch of magic at Restaurant Mosaic
Petals and playful dishes evoke fairytale dining at Restaurant at Mosaic. Hennie Fisher reviews ...
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Top trends from the kitchens of the 2012 nominees
Get the scoop on top trends from some of the most innovative kitchens in South African ...
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Promoted Restaurants
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Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
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The Manor at Nederburg
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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96 Winery Road Restaurant
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...