Sides Recipes - Eat Out

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Recipe: Abigail Donnelly’s miso roasted brinjals

Umami-loaded roasted brinjals served with a cream tahini dressing: it's a summer dish the whole
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Recipe: Mokgadi Itsweng’s okra fries

I always hated okra until I tried this recipe. I love these fries because they’re not slimy, but
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Abigail Donnelly’s harissa roasted cauliflower salad

Be sure to make this harissa roasted cauliflower, inspired by Woolworths and Eat Out Woolworths
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Matata

This classic Mozambican dish is usually made with clams, peanuts and pumpkin leaves. The recipe
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- Sides
- prawns
Banting bacon ‘sushi’ rolls

Who needs rice, anyway? This recipe flips the idea of sushi on its head to create a high-protein
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- Sides
- bacon
- banting
- LCHF
Banting courgette, spinach and cheese fritters

This is a great starter to make if you have banting guests coming over. They’re tasty, simple to
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- Sides
- banting
- cheese
- fritters
Mealie fritters with bacon and camembert

Made with polenta, mealie meal, and coconut or almond flour, these are some superlative fritters.
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- Sides
- bacon
- breakfast
Low-carb veggie seed crackers

These easy seed crackers contain only about 15 grams of carbs for the entire tray - great for those
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Strandveld honey askoek and spring herb butter

“The humble askoek is one of my favourite heirlooms of our braai heritage,” says Kobus van der
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- Desserts + baking
Potato salad three ways

“Everyone has their own way of making potato salad,” says Make Five author, Heleen Meyer.
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- Sides

The Eat Out Woolworths Restaurant of The Year All the Eat Out star restaurants Eat Out judging process

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